- Enter your model number to make sure this fits.
- ✅ EASY TO USE: Tenderizing your food is done in a moment’s notice by simply pressing the 48-blade tenderizer on the food. Also the hammer is designed for quick and easy flattening or tenderizing.
- ✅ FREE GIFT: A Thermometer (a 10$ value) is added to each set as a GIFT. Never cut your meat, chicken, steak or fish again to check if it’s the right temperature, simply stick in this thermometer and you’ll know it in seconds!
- ✅ SAFE: The 48-blade tenderizer comes with a protector for safe storage. It’s also self-retracting, so you can’t cut yourself when it’s not in use.
- ✅ DURABLE: The 48-blade tenderizer has a simple, yet effective design with stainless steel blades which makes it strong and durable. The Hammer is also made of stainless steel, so it’s dishwasher safe.
- ✅ REDUCE COOKING & MARINADE TIME: The 48- blade tenderizer creates little holes, which allows heat to enter the meat to reduce cooking time and marinade is absorbed a LOT quicker
Once you’ve tried this Meat Tenderizer Set there is no way back, you’ll never
prepare your meat/ chicken/ steak or fish without it ever again. The set is easy
to use, easy to clean and easy to store. Amaze your friends and family with the
most delicious food OR surprise that “foodlover” friend on their next birthday
with this set!
How the 48-blade Tenderizer is used:
1.Place the food you want to tenderize on a cutting board*
2.Place the tenderizer on the meat and press it gently through the meat.
repeat this on the whole piece of food. (Make sure you avoid bones and
DON’T use it on frozen food!)
* To protect the blades from getting damaged, make sure you only use cutting
boards made of: wood, bamboo, polypropylene or polyethylene.
How the Tenderizer Hammer is used:
1.Use the Hammer for flattening, tenderizing or crushing a wide range of food.
2.When flattening or tenderizing the meat (or other food), work from the inside
outwards. 3.The hammer is made of stainless steel, which makes it
dish washer safe.
How the Thermometer is used:
(measuring range between -58°F – 572 °F / -50 °C – 300 °C)
1.Put in an AAA-battery on the backside of the thermometer
(battery NOT included)
2.Select the function you want to use: °C or °F.
3.Insert the probe into the thickest part of the food to get its temperature. The
LCD will show the temperature within seconds.
4.The Thermometer will turn off automatically after 10 min if no buttons
are touched.
A more in depth user guide is added to each set
100% Satisfaction guaranteed. If you’re not satisfied, you get your money back, simple as that!
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