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- The tenderizer is made of premium 18-8 stainless steel with 56 ultra shapes blades
- Ideal for enhancing any type of meat. Not just tough or inexpensive meats, including but not limited to beef, pork, veal, chicken, turkey, venison, fowl, etc
- With RGBegg meat tenderizers, increase absorption by up to 600%, reduce cooking time by 40%.
- Safety-lock on the Meat Tenderizers prevents accidents. Detachable base design for cleaning blades easily with brush. Hyaline cover to avoid dust and for storage.
- Designed with Lock Mechanism to ensure Safety even when left unattended in the Kitchen. EASY TO CLEAN : Wash with Soap and Warm Water with the help of Brush attached with the Tenderizer in the Box.
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